Thursday, 18 August 2011

Cape Town MENU The 167 best dishes!



Toffie Food Festival's magazine, 'Cape Town MENU The 167 best dishes' is now at CHURCH. The magazine was done by The President with photography by Paul Ward and articles by Brandon Edmonds, Anna Trapido and Melissa van Rooyen. The magazine is an absolute must for food lovers everywhere!

2 comments:

  1. can i purchase via ur blog, or how would one go about getting it sent to Denmark

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  2. You can send an e-mail to patmeister1@live.co.za and we'll try and get you a copy.

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